Cinnamon Roll Bites

Ingredients

• 180gr Greek yogurt

• 150gr Self raising Flour

• 30gr unsalted butter, melted

• 3 Tablespoons of Batey turbinado sugar

• 1 Teaspoon of cinnamon

• 6 Tablespoons of icing sugar

• 4Teaspoons of milk

Preparation

1. Mix the Flour and greek yogurt to make the dough

2. Flour the surface and rolling pin and roll the dough

3. Mix the butter, Batey turbinado sugar and cinnamon and spread it over the dough.

4. Cut it into small pieces and roll into balls.

5. Place in the over at 300 F° for 10 minutes.

6. On a bowl mix the icing sugar and milk until combined.

7. Coat the warm bites on the mix of icing sugar.

8. Enjoy!