2 teaspoons simple syrup made with Batey Turbinado Sugar
1 teaspoon of water
3 drops of Angostura bitters
1 cup of ice cubes
1 Ounce of bourbon whiskey
Pour simple syrup, water, and bitters into a whiskey glass
Stir to combine.
Add ice cubes and pour in bourbon.
Garnish with orange slice and cherry.