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Mango Michelada Beer


  • 1/2 lime juice

  • 1 teaspoon of Batey Turbinado Sugar

  • 1 Beer

  • 1/2 cup of mango slices

  • 1 teaspoon of salt


  1. On a plate add the salt and part os the sugar, rub the lime on a beer glass and dip in the salt and sugar.

  2. Add the mango, our Batey turbinado sugar and lime juice.

  3. Muddle with a fork, spoon or cocktail muddleto release the juices of the cucumber.

  4. Add the beer.

  5. Decorate with a slice os Lime.

  6. Enjoy!!!


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